Non-Vegetarian Curries · See all Non-Vegetarian Curries
$17.99
Marinated chicken tikka simmered in a smooth coconut milk butter gravy with aromatic spices.
Order Coconut Chicken Tikka Btr Masala from Indian Courtyard Restaurant
Address: 609 12th St, New Westminster, BC V3M 4J3
Phone: +1 (604) 614-4533
Chicken Tikka Butter Masala
Grilled chicken tikka simmered in a creamy, spiced tomato gravy with butter and cream. Perfect with naan or rice.
$17.99
Butter Chicken
Tender chicken cooked in a creamy tomato gravy enhanced with butter, cream, and aromatic spices.
$17.99
Chicken Korma
Tender chicken simmered in a sauce of yogurt, cream, ground nuts, and aromatic spices. Mildly sweet and savory.
$17.99
Chicken Coconut Curry
Tender chicken simmered in a creamy coconut milk gravy with ginger, garlic, and turmeric.
$17.99
Chicken Methi Malai
Tender chicken in a creamy gravy of fresh fenugreek leaves (methi), cream, and aromatic spices.
$17.99
Karahi Chicken
Tender chicken cooked in a spicy, tangy gravy with tomatoes, green chilies, and spices, traditionally prepared in a karahi.
$17.99
Goat Curry
Tender goat meat slow-cooked in a savory, spiced gravy of tomatoes, onions, and aromatic spices.
$18.99
Lamb Curry
Tender lamb slow-cooked in a fragrant, spiced gravy of tomatoes, onions, and aromatic herbs.
$18.99
Lamb Coconut Curry
Tender lamb simmered in a fragrant coconut milk gravy with ginger, garlic, and turmeric.
$18.99
Lamb Korma
Tender lamb slow-cooked in a creamy, spiced gravy of yogurt, cream, ground nuts, and fragrant spices.
$18.99
Lamb Methi Malai
Tender lamb in a smooth gravy of fresh fenugreek leaves (methi), cream, and aromatic spices.
$18.99
Prawns Coconut Curry
Succulent prawns simmered in a creamy coconut milk gravy with turmeric, ginger, and garlic.
$18.50
Fish Curry
Tender fish simmered in a spiced, tangy gravy of tomatoes, onions, and aromatic herbs.
$16.99
Fish Coconut Curry
Tender fish simmered in a creamy coconut milk gravy with ginger, garlic, and turmeric.
$17.99
Palak / Saag Chicken
Tender chicken cooked in a spiced spinach (palak) or mustard greens (saag) gravy.
$17.99
Lamb / Goat / Chicken Vindaloo (Choose Any One Protein)
A spicy, tangy curry of lamb, goat, or chicken cooked in a bold, vinegar-based gravy with garlic, chili, and aromatic spices.
$18.99
Mutton Korma (Goat)
Tender goat meat slow-cooked in a creamy, spiced gravy of yogurt, cream, ground nuts, and aromatic herbs.
$18.99
Coconut Butter Chicken
Tender chicken simmered in a luscious coconut milk and butter gravy with aromatic spices, best with steamed rice.
$17.99
